Through the accumulation of experience in the research, development and production of silicone products.

Early in 2007,our market research found that the milk liners currently and widely used in China are almost all made of synthetic rubber. These milk liners impart a slight,less than desirable smell to the milk product,and our research and development department has further shown that the durability of the synthetic rubber milk liners is not ideal.

Considering the considerable scientific advances available with newer and better materials,and the importance of our supportof the very important,standardized management of food containers, we elected to use silicone as the base material for the production of superior new milk liners that can not only ensure the protection of milk quality,but also provide more odor-free liners.

Our careful research and development,over several years,has proven successful,and our products have now been repeatedly exported to Japan, New Zealand and other countries.

We have mastered the core technology of silicone milk liner production. Our milk liner's models can be used with any brand of milking equipment in the world.

All of our products are made of food-grade silicone,which has passed the test of the Shanghai Institute of Quality Inspection and Technical Research(No: W02007721238) and the test of TUv Rheinland(No: SHG2007111326-2R1).

Shanghai Chengyi,has performed in a spectacular manner in the development of each new product.We sincerely welcome our dairy colleagues to order and use our wonderful new products.Special specifications can also be considered and customized sample made available for inspection and review.